We do more than just barbecue! We're serving tasty Smoked Barbecue & Seafood; from our mobile kitchen to yours. Smoking our meats over wood at a low heat of 200 to 250 degrees in a smoker, smoking low and slow. Checkout the smoke-rings in our meats; the pleasingly deep wood flavor is there. Our "Smoke" is real! Our must-try Seafood, sure to have you licking your lips and fingers. Shrimp and Snow Crab Legs covered in mouth-watering Garlic-Butter Sauce, bursting with flavors.